Saint Patrick's Day Celebrations
March 17th - March 18th
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Irish specials served in addition to the regular menu Saturday, March 18 - while supplies last
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special holiday menu (below) only on March 17th- no regular menu offered
COLCANNON SOUP | $8
cream of potato w/ cabbage & bacon
CAESAR SALAD | $12
romaine lettuce | garlic croutons
add chicken / $7
BLARNEY BALLS | $18
corned beef, sauerkraut & Swiss balls with thousand island dipping sauce
CORNED BEEF ON RYE | $18
rye bread, spicy mustard, coleslaw | steak fries
CORNED BEEF REUBEN | $20
corned beef, sauerkraut, swiss, thousand island dressing | rye bead | steak fries
MALONEY BURGER | $19
8 oz beef patty | English muffin swiss cheese, crisp bacon | horseradish sauce steak fries
BLACK BEAN BURGER | $17
spicy black bean burger with | southwest spices | crunchy cilantro
slaw |avocado & chipotle ranch | brioche bun | steak fries
JACK MALONEY’S CHICKEN | $20
grilled chicken breast | bacon & Swiss | honey mustard | brioche bun | steak fries
CORNED BEEF & CABBAGE PLATTER | $24
rye bread, Irish soda bread & spicy homemade mustard
SHEPHERD’S PIE | $24
ground beef, peas & carrots in a rich gravy topped with mashed potatoes
BANGERS & MASH WITH JAMESON’S GRAVY | $23
Irish sausage, mashed potatoes, brown gravy
FISH & CHIPS | $25
beer battered white fillet | steak cut fries | coleslaw & tartar sauce
DUBLIN STRIP | $35
char-broiled New York sirloin | cracked-pepper Jameson demi-glace | mashed potatoes
IRISH SODA BREAD PUDDING | $9
Jameson's caramel sauce