• our special menu will run from noon on Friday May 5th through Saturday May 6th

• available for dine-in or take-out

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THE FOOD:

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CHICKEN TORTILLA SOUP

 

LOADED NACHOS
seasoned beef, black beans & cheese served with pico de gallo & sour cream

 

TACO SALAD
seasoned beef, black beans & cheddar jack cheese served atop mixed greens in a taco bowl with guacamole, sour cream & pico de gallo
 
CHICKEN TINGA
tomato chipotle chicken, cortija cheese & Mexican crema served atop crispy tostados

 

CHILE RELLENOS

poblano peppers stuffed with cotija cheese | tomato sauce
 
CARNE ASADA STREET TACOS

marinated grilled sirloin steak | diced white onion & cilantro | corn tortillas | salsa verde | rice & black beans
 

BAJA SHRIMP TACO
crispy shrimp | lime-avocado crema, pico de gallo & crunchy cabbage | corn tortillas | rice & black beans
 

CHICKEN TACOS
grilled red ancho chili marinated chicken breast | cheddar jack cheese, shredded lettuce, pico de gallo & lime avocado crema | corn tortillas | rice & beans

 

AL PASTOR TACOS

marinated pork shoulder & grilled pineapple | diced white onion & cilantro | corn tortillas | rice & black beans

 

TRES LECHES CAKE

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THE BEER

 

DOWNEAST MARGARITA

cocktail inspired cider | unfiltered cider infused with notes of lime & tequila | 4.6%

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ICARUS HEY!  TAKE IT EASY

Mexican amber lager | 4.7%

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BRIX CITY !AI DIOS MIO!

Mexican lager brewed with flaked maize | notes of corn tortilla & freshly zested lime juice | 6%

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FOUNDERS MAS AGAVE CLASICA GRAPEFRUIT

paloma inspired sour wheat ale | tequila barrel aged | sea salt, lime, agave & grapefruit juice | 9.7%

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CARTON CAFE Y CHURRO

golden imperial coffee ale with vanilla & cinnamon | 12%

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more beer TBA

 

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